Farming traceability makes it possible to track produce and live stock from point of origin to a retail location where it is purchased by consumers.

Farming traceability is an important link in protecting public health since it allows health agencies to more quickly and accurately identify the source of contaminated fruit, vegetables or meat stock believed to be the cause of an outbreak of foodborne illness, remove them from the marketplace, and communicate to the supply chain.

Below are farming traceability solutions: